Baguette de tradition

6,00RON

“White wheat baguette, slowly fermented usong only sourdough. It has a crunchy crust and an open crumb.

All out products are slowly fermented using only sourdough. We do not use commercial yeast or additives for any products.”

SKU: a3 Category:

Additional information

Ingredients

White wheat flour, sourdough (wheat flour, water), salt.

Type

White

Cereal

Wheat

Gluten free

No

Pairing

A versatile loaf, can be associated with pretty much any food. For an authentic Spanish meal, pair it with some chorizo or Spanish cheeses.